Wine menu with sections titled 'White' and 'Sparkling.' The white wines include La Maglia Rosa Pinot Grigio Delle Venezie from Italy, LOROSCO RESERVE SAUVIGNON BLANC, LOROSCO RESERVE CHARDONNAY from Chile, and TOKOMARU SAUVIGNON BLANC from Marlborough, New Zealand. The sparkling wine is Maschio del Cavallieri Prosecco Frizzante from Veneto, Italy.
A wine menu featuring red and rosé wines from various countries. The red wines include Lorosco Reserve Cabernet Sauvignon, Lorosco Reserve Merlot, The Paddock Shiraz, and El Collectivo Malbec. The rosé wine is Oliver & Gregg Rose Zinfandel. Descriptions highlight the flavors, aromas, and characteristics of each wine, along with prices.